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Multivitamin, Multimineral with FOS, Manjhistha, Haldi, Ananthamool, Neem & Aloe Vera Pulp Syrup

Comprehensive Micronutrient Support
with Botanical Detox & Antioxidant Integration

Manufactured in a ZED Gold Certified facility under FSSAI nutraceutical
compliance standards.

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Multivitamin, Multimineral with FOS, Manjhistha, Haldi, Ananthamool, Neem & Aloe Vera Pulp Syrup
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Functional Snapshot

Supports daily micronutrient sufficiency aligned with ICMR guidelines

Contributes to antioxidant balance and oxidative stress management

Assists digestive and prebiotic support through FOS inclusion

Integrates classical botanicals for structured internal wellness positioning

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What This Formula Is Designed For

ASLI Multivitamin & Botanical Integrated Syrup is structured as a comprehensive nutraceutical designed to bridge micronutrient gaps while incorporating classical Ayurvedic botanicals for internal wellness positioning

The formulation combines essential vitamins and minerals structured at RDA-aligned levels with Fructo-oligosaccharides (FOS) for digestive balance support. Botanical extracts including Manjishta (Rubia cordifolia), Haldi (Curcuma longa), Ananthamool (Hemidesmus indicus), Neem (Azadirachta indica), and Aloe vera pulp are integrated for antioxidant, detox, and plant-based wellness positioning within compliant frameworks

This combination allows responsible positioning across daily vitality, digestive balance, antioxidant integration, and structured herbal wellness categories

Core Active Ingredients

Essential Vitamins

Vitamin C
Vitamin A
Vitamin D3
Vitamin E
Vitamin B5
Vitamin B6
Vitamin B9
Vitamin B12
Biotin

These support immune contribution, metabolic pathways, and cellular maintenance

Essential Minerals

Calcium
Iron
Zinc
Manganese
Copper
Selenium

These contribute to structural balance, mineral metabolism, and enzymatic activity

Prebiotic Support


Fructo-oligosaccharides (FOS)
Supports digestive wellness positioning and gut microbiota balance

Botanical Extracts

Manjishta Extract
Curcuma longa (Haldi) Extract
Ananthamool Extract
Neem Leaf Extract
Aloe Vera Pulp

Provide plant-based phytonutrient integration and structured herbal wellness support

Built for Responsible Nutraceutical Brands

This formulation is developed forbrands that value:


RDA-aligned vitamin structuring

Botanical integration under FSSAI schedules

Prebiotic inclusion for digestive positioning

Clean-label transparency

Structured quality systems

Scalable syrup manufacturing

Export-ready documentation

Manufactured under ASLI’s ZED GoldCertified and GMP-aligned clean-room infrastructure with:


Raw material authentication

In-process quality controls

Finished product analytical validation

Stability testing

Batch-wise documentation traceability

Technical Specifications

Nutraceutical (FSSAI Compliant)


Food Category No.: 13.6 Dosage Form: Syrup Serving Size: 25 ml Recommended Usage: 25 ml per day after meals or as directed by a healthcare professional

Shelf Life: 24 Months Lead Time: 45–60 Days MOQ: 30,000–60,000 Units

Export Documentation Available:


Certificate of Analysis (COA)

MSDS

Stability Data

Batch Manufacturing Records

Label Compliance Guidance

Customization Options:


Botanical concentration adjustment

Flavor modification

Viscosity optimization

Packaging configuration

Label claim alignment within FSSAI framework

Target Consumer Segments

Adults with dietary micronutrient gaps

Individuals seeking antioxidant integration

Consumers focusing on digestive balance

Herbal wellness positioning portfolios

Structured preventive nutrition brands

FAQ

Frequently Asked Questions

Is this formulation aligned with ICMR RDA levels? +
Yes, core vitamins and minerals are structured in accordance with ICMR guidelines.
Is this product FSSAI compliant? +
Yes, all ingredients are listed under relevant FSSAI schedules.
Does this formulation contain prebiotics? +
Yes, Fructo-oligosaccharides (FOS) are included.
What is the role of Manjishta? +
It is traditionally positioned for internal detox and antioxidant support.
Why is Haldi included? +
Curcuma longa provides antioxidant positioning within compliance frameworks.
What does Ananthamool contribute? +
It is traditionally associated with internal cleansing and botanical wellness.
Is Neem included in this syrup? +
Yes, Neem leaf extract is included under permitted botanical categoriesf
+
What is the role of Aloe Vera pulp? +
Aloe vera supports digestive and soothing wellness positioning.
Does this support immune health? +
Vitamin C, D3, Zinc, and Selenium contribute to normal immune function.
Is Iron included? +
Yes, Iron is included within permitted regulatory limits.
Does it support energy metabolism? +
B-complex vitamins contribute to normal energy metabolism.
Is this suitable for daily use? +
Yes, within recommended serving guidelines.
Does this replace a balanced diet? +
No, it is intended to supplement a balanced diet.
Is the product vegetarian? +
Yes, vegetarian-grade ingredients can be used.
Does it contain artificial preservatives? +
Preservatives used comply with FSSAI regulations.
Can flavor be customized? +
Yes, flavor systems can be modified.
Is stability testing conducted? +
Yes, validated stability studies are performed.
Can this formulation be exported? +
Yes, full export documentation is available.
Does it claim disease treatment? +
No disease claims are made.
Is batch traceability maintained? +
Yes, complete documentation is maintained.